Ingredients :
Boiled potato - 2
Bread crumbs
Dry chilli flakes - 1/2 tbs
Oregano pizza seasoning - 1/2 tbs
Salt - as per taste
Corn flour - 3 tbs
Grated cheese(processed) - 2 tbs
Crushed garlic - 2
Procedure :
1. First mash the boiled potatos in a bowl.
2. Then add bread crumbs 2 tbs, corn flour 2 tbs, salt to taste, oregano, chilli flakes, crushed garlic and grated cheese.
3. Mix well and make a dough.
4. Cover the dough and put in refridgerator for 30 minutes.
5. Now take the left over corn flour and with the help of water make a thin paste.
6. Now we have to bind the nuggets.
7. We have taken bread crumbs, corn flour paste and potato mixture.
8. Take some potato mixture and make a small size nuggets like this, dip into corn flour paste and coat with the bread crumbs.
9. Similarly make other nuggets coated with the bread crumbs.
10. Keep the size of the nuggets to small.
11. Heat oil in a pan. Put the nuggets in hot oil and fry till it turns crispy golden light brown on medium flame.
12. Keep stiring.
13. Once done take it out in a plate.
14. Hot crispy potato nuggets are ready to serve.